Culinary service

Our services: 1. meals served: In prepared dishes to be served to each person 2. Food buffet type: This is a self-service meal, 3. Food stations: Similar to the buffet food, but organized forming small stations. In formal cases, they can classified by region or style of cuisine 4. Mini dishes and pass palos: These are small easy serving dishes and taste 5. Breaks or coffee break. It is a term used to define the recesses of talks, meetings, or events in general, 6. packed lunches. They are practical lunches served in disposable trays or in boxes designed for that purpose.

Address: Cuenca, Viracochabamba 2-81

Business contact information: 096 924 4954.

Fredy Vasquez